🌿 Welcome to Lá Kurun̆du
Premium Ceylon Cinnamon, Straight from Our Family Farms in Sri Lanka
Experience the difference of C5-grade Ceylon cinnamon — the finest "true cinnamon" in the world. Grown in the lush hills of southern Sri Lanka, our cinnamon is hand-harvested, sun-dried, and carefully packaged to deliver unmatched flavor, aroma, and health benefits to your home.
✨ Why Lá Kurun̆du?
✔️ C5-Grade Quality
We only offer the highest grade of Ceylon cinnamon — delicate quills, golden-brown hue, and a sweet citrusy aroma that stands above the rest.
✔️ Direct from the Source
No middlemen. Our cinnamon is grown, harvested, and packed on our own farms in Sri Lanka. That means better quality, traceability, and value for you.
✔️ Safe & Natural
Naturally low in coumarin (unlike cassia), our cinnamon is safe for daily use — whether you're adding it to coffee, cooking, or your wellness routine.
✔️ Family-Owned & Sustainable
We’re a Sri Lankan-owned business dedicated to sustainable farming and sharing the heritage of Ceylon cinnamon with the world.
💚 Health Benefits That Matter
Ceylon cinnamon has been used for centuries in Ayurvedic medicine — and modern science is catching up.
- Supports healthy blood sugar
- Packed with antioxidants
- Naturally anti-inflammatory
- Aids digestion & gut health
- May boost heart health
🍰 How to Use It
Add a warm, sweet touch to:
- Teas, coffee & lattes
- Oatmeal & smoothies
- Curries & stews
- Cakes, cookies & baked goods
- Cocktails & infused syrups